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Plant Based Asian Cooking Class
April 28 @ 12:00 pm - 2:00 pm
Learn about the benefits of Asian cuisine and ingredients from Chef Julia Reyes and Apryll Villamill. Includes live demo and meal sampling.
Held April 28, 2024 from 12-2 p.m. at South Bay San Diego Seventh Day Adventist Church community room and kitchen 2161 Avenida Del Mexico San Diego, CA 92154